Sitting at the kitchen bar

Flipping through recipes

I then see my favorite recipe of all

Pizza, pepperoni and cheese

I tie on a new fresh apron

Plop my chef’s hat on with a grin

I make the dough and roll it flat

Using my new rolling pin

First I puff up all the edges

To make the crust taste good

Then I sprinkle on lots of cheese

It brings memories of childhood

Next comes pepperoni

I cover every bit

I put an extra in the center

Nothing will I omit

I pop it in the oven

What a heveanly smell!

I wish I could smell this every day

Wouldn’t that be swell!

The oven dings and startles me

I refrain from jumping for joy

I take a piece and chew a bite

Mmm, and boy, oh boy!

An hour and two pizzas later

I’m bloated, totally filled

Whoever thought of pizza first

Is one of the most skilled.