Can Burgers be roasted on an open fire? You can get pretty close at the Burger King of Tucson. Burger King began in the 1950’s as a single restaurant and is now a multi million-dollar business. Home of the Whopper, this restaurant has every kind of fast food you can think of.

When you first get food, it is hot, being always prepared after you order it; this never fails. The staff always throws together a perfect mix of ingredients leading to consistency in meals. Despite the long lines and hot food, service is always fast. Most of the staff members are bilingual, their second language being Spanish. This allows for easier ordering and untimely even faster service. When sitting down to eat, it is easy to see that this restaurant has been following the Health Codes very closely. The tables and floor are tidy and clean.

Not everything is perfect about the place though. The water that was ordered had no ice and was lukewarm. At the register and at some of the food preparing stations, some of the employees were not wearing standard latex gloves. This could potentially lead to serious Health Code violations. They had no straws for our drinks, and there was no bathroom access as they were being remodeled.

Overall this restaurant deserves an ‘8/10’, and it is well worth the time. Despite the setbacks, the food tastes absolutely excellent and no one has ever gotten sick, despite the potential Health Code violations. The price is another reason to go there. Fries are $1; 2 value Tacos for $1.39; a Junior Whopper for $1. Water is free, bringing my total bill up to $3.39. Definitely go here.